cassata's Usage Examples:

include: frutta martorana, Pignolata of Messina, buccellato, cannoli, granita, cassata siciliana and the Crocetta of Caltanissetta, a sweet that disappeared.

A tray of mini cassatas.

Saint Agatha, patron saint of the city, there are the cassatelle (small cassatas) and olivette (olive shaped almond paste).

cakes and sweets include cannoli, the cassata siciliana, fruit-shaped marzipans and panna cotta.

Cassata or cassata siciliana (/kəˈsɑːtə/ kə-SAH-tə, Italian: [kasˈsaːta sitʃiˈljaːna], Sicilian: [kasˈsaːta sɪʃɪˈljaːna]) is a traditional sweet from Sicily.

Cassata or cassata siciliana (/kəˈsɑːtə/ kə-SAH-tə, Italian: [kasˈsaːta sitʃiˈljaːna], Sicilian: [kasˈsaːta sɪʃɪˈljaːna]) is a traditional sweet from.

Though the name comes from the Italian cassata, the dessert itself has little to do with Italian cassata, and usually consists of two thick biscuits.