ఒక హార్డ్ చైనీస్ గ్లేజ్ వంటి ఒక తీపి తో కోటు,

Adjective:

చక్కెరలో ఉంచారు, చైనీస్ ఆరోపణలు,

candied's Usage Examples:

preserves or dessert sauces (like pastry cream), iced with buttercream or other icings, and decorated with marzipan, piped borders, or candied fruit.

Cassata consists of round sponge cake moistened with fruit juices or liqueur and layered with ricotta cheese and candied.

cream) made with layers of different colors and flavors, usually containing candied fruits and nuts.

Traditional uses Culinary useThe amla fruit is eaten raw or cooked into various dishes, such as dal (a lentil preparation) and amle ka murabbah, a sweet dish made by soaking the berries in sugar syrup until they are candied.

(listen) or [ʃtɔln] (listen)) is a fruit bread of nuts, spices, and dried or candied fruit, coated with powdered sugar or icing sugar and often containing marzipan.

layered with ricotta cheese and candied fruit, a filling also used with cannoli.

mukhwas, an after-meal digestive and breath freshener (saunf), or candied as comfit.

"candied yams" Turnip greens Turnip leaves are sometimes eaten as "turnip greens", and they resemble mustard greens in flavor.

round sponge cake moistened with fruit juices or liqueur and layered with ricotta cheese and candied fruit, a filling also used with cannoli.

although both are ring-shaped sweet breads that contain candied fruit peels.

with vanilla, crème de marrons [fr], sweetened or unsweetened as chestnut purée or purée de marron, and candied chestnuts as marrons glacés.

Fruitcake (or fruit cake or fruit bread) is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits.

is to save the etrog until Tu BiShvat and eat it in candied form or as succade, while offering prayers that the worshipper merit a beautiful etrog next.

Synonyms:

preserved, glace, crystalised, crystalized,

Antonyms:

fresh, destroyed, noncrystalline, sour, new,