ఓపెన్ ఫైర్ మీద తలుపుల నుండి రోమింగ్ మీద వేయించిన మాంసం యొక్క పెద్ద భాగం,

barbecuing's Usage Examples:

Hawaiian cuisine, prepared by barbecuing a chicken over mesquite wood, and basting it with a sweet huli-huli sauce.

the type of meat, sauce, rub, or other flavorings used, the point in barbecuing at which they are added, the role smoke plays, the equipment and fuel.

especially in Patagonian cuisine with a focus on various Patagonian methods of barbecuing food.

This method of barbecuing dates back to the mid-19th century and is today regarded as a "mainstay.

of Southern cooking—tomatoes, squash, corn (and its derivatives, such as hominy and grits), and deep-pit barbecuing—are borrowings from indigenous peoples.

Traditional Californian pit barbecuing is not done often in contemporary times, due to needing space and labor.

poultry dish, suitable for cooking by braising, roasting, grilling, or barbecuing.

It has grassy lawns, flower beds and contains a bandstand, a playground and facilities for sports as well as barbecuing.

A pig roast or hog roast is an event or gathering which involves the barbecuing of a whole pig.

cooking—tomatoes, squash, corn (and its derivatives, such as hominy and grits), and deep-pit barbecuing—are borrowings from indigenous peoples of the.

Huli-huli chicken is a grilled chicken dish in Hawaiian cuisine, prepared by barbecuing a chicken over mesquite wood, and basting it with a sweet huli-huli sauce.

The song paints a vivid picture of summer joys such as barbecuing, suntanning and partying.

"barbecuing" and "grilling" are mistakenly used as interchangeable words, although they imply completely different cooking methods.