Noun:

పాక్ చాక్లెట్,

baking chocolate's Usage Examples:

as "sweet chocolate novelties" to distinguish them from unsweetened baking chocolate.

Because most chocolate chips are designed to retain their shape when baking, they contain less cocoa butter than baking chocolate,.

Also, I"d substitute melted baking chocolate for the powdered cocoa in the Nuitari cookies.

baking chocolate, about 30% of total) and wrapped in colourful, thin aluminum foil.

Because most chocolate chips are designed to retain their shape when baking, they contain less cocoa butter than baking chocolate.

solid substance; also known as "bitter," "baking chocolate" and "cooking chocolate" Dark chocolate – Chocolate with high cocoa solids content Milk chocolate –.

Dagoba currently sells specialty chocolate bars, baking chocolate, cacao powder, chocodrops, and drinking chocolate.

2007 with the construction of a new foodhall for the manufacture of baking chocolate.

While other custard cakes may have existed at that time, baking chocolate as a coating was a new process, making it unique and a popular choice.

Dark versions of Hershey"s Kisses, chocolate syrup, chocolate chips, baking chocolate, cocoa, and Hershey"s Nuggets.

), bite-sized chocolate, drinking chocolate, roasted cacao nibs, baking chocolate, and gift packaging.

Modern manufactured baking chocolate is typically formed from chocolate liquor formed into bars or chocolate chips.

organic cacao grown and made into chocolate in Madagascar, couverture, baking chocolate, chocolate bars, cacao butter, cacao nibs Won gold at the world finals.

Synonyms:

chocolate, cooking chocolate, bitter chocolate,

Antonyms:

uncolored, colorlessness, white, natural, impartial,