વિવિધ ખાંડ કોઈપણ સંપૂર્ણ હાઇડ્રોલિસિસના બે મોનોસેકરાઇડ પરમાણુઓ ઉત્પન્ન કરે છે,

Noun:

ડાયસાકેરાઇડ,

disaccharides's Usage Examples:

(alpha amylase) to hydrolyse dietary starch into disaccharides and trisaccharides which are converted by other enzymes to glucose to supply the body with.

hydrolases, enzymes that break down certain types of sugars called disaccharides into simpler sugars called monosaccharides.

Disaccharidases are glycoside hydrolases, enzymes that break down certain types of sugars called disaccharides into simpler sugars called monosaccharides.

Isomalt is an equimolar mixture of two diastereomeric disaccharides, each composed of two sugars: glucose and mannitol (α-D-glucopyranosido-1.

it behaves like all other disaccharides and is easily digested.

Compound sugars, also called disaccharides or double sugars, are molecules composed of two monosaccharides joined.

Like monosaccharides, disaccharides are simple sugars soluble.

thus linked form disaccharides, trisaccharides, oligosaccharides, or polysaccharides, respectively.

The biosynthesis of disaccharides, oligosaccharides, and polysaccharides involves the action of hundreds.

divided into four chemical groups: monosaccharides, disaccharides, oligosaccharides, and polysaccharides.

complex, the names of the monosaccharides and disaccharides very often end in the suffix -ose, which was originally taken from glucose (gluekos), and.

Lactic acid fermentation is a metabolic process by which glucose or other six-carbon sugars (also, disaccharides of six-carbon sugars, e.

disaccharides very often end in the suffix -ose, which was originally taken from glucose (gluekos), and is used for almost all sugars e.