Noun:

ਗਾਂ ਦੇ ਮਾਸ ਦਾ ਟੁਕੜਾ,

sirloin steak's Usage Examples:

Baseball steaks differ from sirloin steaks in that the bone and the tenderloin and bottom round muscles.

are usually two-bite sized) Sirloin steak (cut semicircular and served in slices) Roast beef (served like sirloin steak) Rump cover (called picanha in.

Carne asada is a dish of grilled and sliced beef, usually skirt steak, sirloin steak, tenderloin steak, or rib steak.

can be used as is by merely cutting into certain parts, such as roasts, short ribs or steak (filet mignon, sirloin steak, rump steak, rib steak, rib eye.

Porterhouse steak (as the term is understood in Australia and New Zealand), a sirloin steak, a strip steak, a striploin steak, a wing steak, a club steak, a Delmonico.

but the same stuff every day (a sign in the background advertises a sirloin steak, for 35 cents) and a woman orders her usual coffee and donuts for breakfast.

into certain parts, such as roasts, short ribs or steak (filet mignon, sirloin steak, rump steak, rib steak, rib eye steak, hanger steak, etc.

Top sirloin steaks differ from sirloin steaks in that the bone and the tenderloin and bottom round muscles.

It is sirloin steak prepared with vegetables (carrots, parsley root, celeriac and onion), spiced with black pepper, allspice, bay leaf and thyme, and.

The sirloin steak is cut from the sirloin, the subprimal posterior to the short loin where the T-bone, porterhouse, and club steaks are cut.

a dish of grilled and sliced beef, usually skirt steak, sirloin steak, tenderloin steak, or rib steak.

" The apricot and wild berry glazed pork loin and the top sirloin steak with a dozen grilled shrimp were described as "beautifully presented.

sirloin steak is cut from the sirloin, the subprimal posterior to the short loin where the T-bone, porterhouse, and club steaks are cut.

Synonyms:

beefsteak, sirloin,

Antonyms:

inflate, lengthen, deflate, increase, thicken,