ਕਪੂਰ ਨਾਲ ਸਬੰਧਤ ਜਾਂ ਇਸ ਤੋਂ ਲਿਆ ਗਿਆ ਜਾਂ ਇਸ ਵਿੱਚ ਸ਼ਾਮਲ,

camphoric's Usage Examples:

When Finnish chemist Gustav Komppa synthesized camphoric acid from diethyl oxalate.

He also discovered pectin and malic acid in apples, and isolated camphoric acid and quinic acid.

] however, the precursor, camphoric acid, had an unknown structure.

Camphoric acid, C10H16O4 or in Latin form Acidum camphoricum, is a white crystallisable substance obtained from the oxidation of camphor.

nitric acid oxidizes camphor into camphoric acid.

Haller and Blanc published a semisynthesis of camphor from camphoric acid.

produced by ketonization through the dry distillation of the calcium salt of camphoric acid.