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gigot's Usage Examples:

A gigot bitume (asphalt leg of lamb) is a leg of lamb prepared by wrapping the meat in kraft paper and placing in a bath of hot asphalt.

A recipe for the dish, gigot cuit dans le goudron, appears in the 1900 cookbook La Vraie cuisine pratique:.

dropped shoulder and huge gigot sleeves, worn over a tall-collared shirt or chemisette, with a long matching petticoat or skirt.

piquillo peppers and provençale herbes, vol-au-vent of braised gigot with sweetbreads and preserved lemon, zucchini with Lynnhaven chèvre frais and mint, tart.

) "Il aimait le gros cidre, les gigots saignants, les glorias longuement battus.

Cannel—from cannelle—cinnamon Collop—from escalope Gigot (/ˈdʒɪɡət/)—from gigot—leg of mutton.

In the 1830s, shoulders widened (with puffy gigot sleeves or flounces), skirts widened (layers of stiffened petticoats), and the waistline narrowed.

followed by Susan O"Malley, 13, of Arizona in second place (misspelling "gigot" as starting with a "j"), and Carolyn Cross of Stow, Ohio in third.