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baguettes's Usage Examples:

Some of the main fillings include: Breakfast baguettes, Ham and Cheddar, Ham and Mozzarella, Cheddar.

gâteaux, fougasses, pains au chocolat, brioches, crisp praline, and baguettes.

province of Rovigo, Veneto, Italy, in response to the popularity of French baguettes.

Almost all bread in Peru, with the exception of baguettes, is fortified with added fats, such as lard.

of chocolate truffles and baguettes, the popularization of the premium restaurant designed around an open.

means "wand", "baton" or "stick", as in baguette magique (magic wand), baguettes chinoises (chopsticks), or baguette de direction (conductor"s baton).

The standard menu includes pizza, sandwiches, hot dogs, baguettes with stuffing, pancakes, french fries, oxygen cocktails, etc.

as croissants, gâteaux, fougasses, pains au chocolat, brioches, crisp praline, and baguettes.

especially Nova Scotia, where they may also appear on hamburger buns, baguettes, or other types of bread rolls and even in pita pockets.

22 billion baguettes filled with sliced ham, according to Gira Conseil consultants.

Spanish, and Italians who introduced baked goods such as crispy rolls, baguettes, and sweet pastries to Latin America.

baked products such as croissants, gâteaux, fougasses, pains au chocolat, brioches, crisp praline, and baguettes.

Due to the price of imported wheat at the time, French baguettes and sandwiches were considered a luxury.

Synonyms:

French bread, baguet,