पेशी आणि प्राण्यांसाठी ऊर्जेचा स्त्रोत हा जगण्यासाठी आवश्यक संरचनात्मक घटक आहे, लहान रेणूंमध्ये साध्या शर्करा तसेच मॅक्रोमोलेक्युलर गोष्टींचा समावेश असावा, मोनोसेकराइड गट त्यांच्यामध्ये असलेल्या संख्येनुसार वर्गीकृत केले जातात,

saccharide's Usage Examples:

lipids, nucleic acids, and proteins) into smaller units (such as monosaccharides, fatty acids, nucleotides, and amino acids, respectively).

Galactosidases are enzymes (glycoside hydrolases) that catalyze the hydrolysis of galactosides into monosaccharides.

Sorbose is a ketose belonging to the group of sugars known as monosaccharides.

test for infectious mononucleosis Cold agglutinin test in primary atypical pneumonia Chemically, heterophile antigens are composed of lipoprotein-polysaccharide.

The polysaccharide degrading enzymes produced by anaerobic fungi can hydrolyse the most recalcitrant.

compound with formula C6H12O6 or OCH[CH(OH)]5H, specifically one of the aldohexose monosaccharides.

includes a complex lipopolysaccharide whose lipid portion acts as an endotoxin - and in some bacteria such as E.

Natural saccharides are generally composed of simple carbohydrates called monosaccharides.

The pancreas and salivary gland make amylase (alpha amylase) to hydrolyse dietary starch into disaccharides and trisaccharides which are converted.

metabolism • lipid catabolic process • glycoprotein catabolic process • oligosaccharide catabolic process • metabolism • ganglioside catabolic process • carbohydrate.

chemical groups: monosaccharides, disaccharides, oligosaccharides, and polysaccharides.

Maltose (/ˈmɔːltoʊs/ or /ˈmɔːltoʊz/), also known as maltobiose or malt sugar, is a disaccharide formed from two units of glucose joined with an α(1→4).

it is often bonded to glucose to form the disaccharide sucrose.

Synonyms:

beet sugar, ribose, polyose, cane sugar, monosaccharose, wood sugar, maple sugar, invert sugar, jaggery, macromolecule, sugar, deoxyribose, supermolecule, xylose, jagghery, monosaccharide, carbohydrate, simple sugar, jaggary, polysaccharide, oligosaccharide,

Antonyms:

sour,