Noun:

स्पॅनिश मुली बुरखा,

montilla's Usage Examples:

drunk with a meal, as opposed to the white fortified wines (fino and amontillado sherry) drunk before the meal and the red fortified wines (port and madeira).

Manzanilla and fino, to darker and heavier versions that have been allowed to oxidise as they age in barrel, such as Amontillado and oloroso.

These included orchestral works (The Raven, Ulalume, The Sleeper, Amontillado and The Pit and the Pendulum), a double concerto for clarinet and bassoon (Tamerlane), choral works (a choral symphony Homage to E.

considered to be any sweet wine drunk with a meal, as opposed to the white fortified wines (fino and amontillado sherry) drunk before the meal and the red.

Unlike the fino and Amontillado sherries, in oloroso the flor yeast is suppressed by fortification at an earlier.

They have to be labelled as Medium Sherry: blend of Amontillado or suchlike.

ouzo; fino, amontillado or other styles of dry sherry (but not usually cream or oloroso blended sherry, which is very sweet and rich); and any still,.

The scene where Mr Burns attempts to brick Homer up is a satire of The Cask of Amontillado by Edgar Allan Poe.

Common choices for an apéritif are vermouth; champagne; pastis; gin; ouzo; fino, amontillado or other styles of dry sherry (but not usually cream or.

"texture to complement the cheese"s buttery sweetness," or fino or dry amontillado sherry, to bring out the cheese"s nuttiness.

Amontillado", and it also appropriates the anecdote of "The Sword of Damocles", reassigning it to the character of Torquemada.

aforementioned story with Poe"s "The Cask of Amontillado", and it also appropriates the anecdote of "The Sword of Damocles", reassigning it to the character.

After the additional fortification, Amontillado oxidises slowly, exposed to oxygen through the slightly porous American or Canadian.