Noun:

चाळ,

choux's Usage Examples:

queue †caudicula caudicul- caulis caul-, col- stalk, stem caulescent, caulicle, cauliflorous, cauliflory, cauliform, cauline, choux †cauliculus caulicul-.

filled French choux pastry ball with a typically sweet and moist filling of whipped cream, custard, pastry cream, or ice cream.

buʃ]) or croque-en-bouche is a French dessert consisting of choux pastry puffs piled into a cone and bound with threads.

Unlike other types of pastry, choux is in fact closer.

Unlike eclairs which are also made with choux pastry, chouquettes.

puff (US), or chou à la crème (French: [ʃu a la kʁɛm]) is a filled French choux pastry ball with a typically sweet and moist filling of whipped cream, custard.

List of choux pastry.

An éclair is an oblong pastry made with choux dough filled with a cream and topped with chocolate icing.

 "bump") is a type of fritter, or deep-fried pastry, typically made from pâte à choux, but may also be.

Unlike eclairs which are also made with choux pastry, chouquettes are bite-sized and hollow.

Pommes dauphines are unique, however, in that they are made with choux pastry, which makes.

Long Johns are not identical to éclairs, as Long Johns use doughnut pastry, which is yeast-risen or batter-derived, rather than choux dough, which is steam-puffed.

Synonyms:

cruciferous vegetable, celery cabbage, head cabbage, Chinese celery, bok choy, kale, cultivated cabbage, cabbage, bok choi, kail, cole, Brassica oleracea, Chinese cabbage,

Antonyms:

exhale, depress, plain, criticize,