ಮಾಂಸ ಮತ್ತು ತರಕಾರಿಗಳ ಸ್ಟ್ಯೂ ಮತ್ತು ನಾವಿಕರು ತಿನ್ನುವ ಹಾರ್ಡ್‌ಟಾಕ್,

lobscouse's Usage Examples:

The word scouse is a shortened form of lobscouse, the origin of which is uncertain.

It is thought both names derive from "lobscouse", a cheap stew dating from the early 18th century.

lobscouse in Merriam-Webster The Forme of Cury, XXIII.

The word comes from lobscouse, a stew commonly eaten by sailors throughout northern Europe in the past.

Lapskaus is possibly linked (historically and etymologically) to lobscouse, a European sailors" stew or hash particularly associated.

Lapskaus is possibly linked (historically and etymologically) to lobscouse, a European sailors" stew or hash particularly associated with Liverpool.

potatoes and beetroot, a cousin of the Norwegian lapskaus and Liverpool"s lobscouse, all offshoots off an old-time one-pot meal that used to be the main component.