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korma Meaning in kannada ( korma ಅದರರ್ಥ ಏನು?)



ಕೊರ್ಮ

Noun:

ಕೊರ್ಮ,

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korma ಕನ್ನಡದಲ್ಲಿ ಉದಾಹರಣೆ:

ಕೊರ್ಮಾ ಎಂದು ಕರೆಯಲ್ಪಡುವ ಒಂದು ಖಾರದ ಮಾಂಸದ ರಸವನ್ನು ಮಾಂಸವು ಮೃದುವಾಗುವವರೆಗೆ ತಯಾರಿಸಲಾಗುತ್ತದೆ.

ಕೊರ್ಮ/ಕೂರ್ಮ - ಲಘುವಾಗಿರುವ ಇದು, ಹಳದಿ ಬಣ್ಣವನ್ನು ಹೊಂದಿದ್ದು, ಬಾದಾಮಿ ಮತ್ತು ತೆಂಗಿನಕಾಯಿ ಪುಡಿಯನ್ನು ಒಳಗೊಂಡಿರುತ್ತದೆ.

ಹೀಗಾಗಿ ನಿರ್ದೇಶಕ ಓಂ ಪ್ರಕಾಶ್ ರಾವ್ ವಿರುದ್ಧ ಕೊರ್ಮ ಸಮುದಾಯದವರು ದೂರು ನೀಡಿದ್ದರು.

ದಿ ರೋಡ್, ಕೊರ್ಮ್ಯಕ್ ಮ್ಯಾಕ್‌ಕ್ಯಾರ್ಥಿ.

ರೊವೆ ಪ್ರೈಸ್, ಮತ್ತು ಮೆಕ್‌ಕೊರ್ಮಿಕ್ & ಕಂಪನಿ (ಹಂಟ್ ವಾಲಿನಲ್ಲಿ).

ಚಿತ್ರದ ಶೀರ್ಷಿಕೆಯು ಕರ್ನಾಟಕದ ಕೊರ್ಮ ಸಮುದಾಯದ ಸದಸ್ಯರನ್ನು ಕೆರಳಿಸಿತು.

korma's Usage Examples:

Their spread would consist of elaborate dishes like kebabs, kormas, biryani, kaliya, nahari-kulchas, zarda, sheermal, Taftan, roomali rotis.


[clarification needed] Dum biryani, kababs, and kormas are some of the dishes made in this region.


After the Eid prayers, people return home, visit each other's home and eat sweet dishes called Shirini, Sheer Khurma and other delicacies like biryani, korma, haleem, kebab etc.


spread consisted of elaborate dishes like kebabs (shish kebab or shashlik), kormas, biryani, kaliya, nahari-kulchas, zarda, sheermal, roomali rotis, and warqi.


samosa, khichris, Pulao, raitas, rasam, bengain bharta, chana masala, some kormas, sambar, jalfrezis, saag aloo, subjis (vegetable dishes) such as bindi subji.


Porottas/ Parathas are commonly eaten with vegetable kurma/korma, chicken, fish, mutton or beef curry.


Although Nikon's mid-level Nikkormat FT (1965) and EL (1972) camera series were made almost as well as the Nikon F and F2, their relatively high price turned amateurs toward less expensive models from other manufacturers.


These Bawarchis added elaborately prepared dishes like kababs, kormas, kaliya, nahari-kulchas, zarda, sheermal, roomali rotis and warqi parathas.


maaz (ribs of lamb simmered in yogurt till tender, then fried) Daniwal korma (a mutton curry with coriander) Waza palak (green spinach cooked with small.


served almost as a substitute for appam with side dishes like curries or kormas.


with chokha or murga (chicken korma).


Their spread consisted of elaborate dishes like kebabs, kormas, biryani, kaliya, nahari-kulchas, zarda, sheermal, roomali rotis, and warqi.


are many vegetarian Indian foods such as pakora, samosa, khichris, Pulao, raitas, rasam, bengain bharta, chana masala, some kormas, sambar, jalfrezis, saag.



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