Noun:

ಅಡುಗೆ ಪ್ಯಾನ್,

cooking pan's Usage Examples:

The corn is cut off the cob into a cooking pan.

Most American households had at least one cast-iron stove and cooking pan, and such brands as Griswold and Wagner Ware were especially popular;.

the kitchen stove in the mid-19th century, a commonly used cast-iron cooking pan called a "spider" had a handle and three legs used to stand up in the.

At this point, the curds are placed into a skillet or cooking pan, and a mixture of egg, butter, salt, and caraway seeds is stirred into.

This is then spread evenly on a cooking pan.

shallow pan commonly used to bake pita or burek Sahan – a type of shallow cooking pan a, usually double-handed Stuffed Collard Greens leaves Sarma Begova Čorba.

all Indo-Aryan languages such as Punjabi, Hindi and Urdu tawaa means cooking pan.

A chip pan is a deep-sided cooking pan used for deep-frying.

Darby I secured a patent in 1708 to produce, a commonly used cast-iron cooking pan called a spider had a handle and three legs allowing it to stand upright.

Chafing dish – a cooking pan heated by an alcohol burner for cooking at table.

is usually served in the pan in which it is cooked, a double-handled cooking pan known as sahan, together with fresh bread.

After the chicken is browned, white wine is added to the cooking pan.

Synonyms:

wok, cooking utensil, omelet pan, roaster, saucepan, cookware, frying pan, omelette pan, frypan, pan, dripping pan, drip pan, patty-pan, skillet,

Antonyms:

flatter, stay in place,