उबला-अंडा इसके अंग्रेजी अर्थ का उदाहरण

* Ramen (ラーメン) – thin light yellow noodle served in hot chicken or pork broth, flavoured with soy or miso, with various toppings such as slices of pork, menma (pickled bamboo shoots), seaweed, or boiled egg.

Naengmyeon (냉면) – Korean stretchy buckwheat noodles in cold beef broth, with onions, julienned cucumber, boiled egg sliced in half, and slices of pears.

It is served with cabbage, bean sprout, boiled egg, fried onion and spring onion.

Served with hard-boiled eggs, slices of fried potatoes, celery leaves, and fried shallots.

A combination of either noodle or rice vermicelli along with slices of tomato, boiled potato, hard boiled egg, cabbages, peanut, bean sprout and beef, offal or chicken meat are added.

It has noodles (flat rice noodles, egg noodles or lye water-soaked noodles) in a beef broth with beef strips, topped with thick gravy-like sauce, scallions and garlic, and served with a hard boiled egg.

Potential toppings for curry mee include chicken, prawns, cuttlefish, cockles, boiled eggs, pieces of deep fried tofu puffs, fried foo chuk, green beans, bean sprouts and mint leaves.

Koftas in the cuisine of the Indian subcontinent are normally cooked in a spiced gravy, or curry, and sometimes simmered with hard-boiled eggs.

The British dish Scotch egg may have been inspired by the Indian dish Nargisi kofta, where hard-boiled eggs are encased in a layer of spicy kofta meat.

Nargisi kofta with hardboiled egg encased in spicy kofta is also popular.

As with all other caviars, ossetra is traditionally served on blinis with crème fraiche, chopped hard boiled egg whites and chopped onions.

An example of an aquatic diet that is a good source of amino acid is a crumbled hard boiled egg offered to small fry.

Biryani is an Assyrian rice dish with sha'riya made of green peas, fried cubed potatoes, almonds, raisins, sliced hard boiled eggs, and chicken.