Adjective:

ଅକ୍ଷମ, କ aw ୍ଚା, ଶକ୍ତିଶାଳୀ |, ଅପରିପକ୍ୱତା |, ଶକ୍ତିହୀନ |, ଅନଭିଜ୍ଞ |, ଅସ୍ପଷ୍ଟ |, ଅଯୋଗ୍ୟ, ମିଥ୍ୟା,

unskimmed's Usage Examples:

Gilmour was something of an evangelist in the matter of making sweet milk (unskimmed milk) cheese, and being a forthright and energetic character she traveled widely to teach the making of her Dunlop cheese, and so stimulated a nationwide demand.

is a veined blue cheese, originally from Italy, made from unskimmed cow"s milk.

Fresh, warm, unskimmed milk was coagulated and stirred by hand or ladle until separation occurred.

Fresh, warm, unskimmed milk was coagulated and stirred by hand or ladle until separation occurred and solid material.

(/ˌɡɔːrɡənˈzoʊlə/; Italian pronunciation: [ɡorɡonˈdzɔːla]) is a veined blue cheese, originally from Italy, made from unskimmed cow"s milk.

Traditionally, it is made from unskimmed milk enriched with additional cream.

Gorgonzola (/ˌɡɔːrɡənˈzoʊlə/; Italian pronunciation: [ɡorɡonˈdzɔːla]) is a veined blue cheese, originally from Italy, made from unskimmed cow"s milk.

Kesong puti is a Filipino soft, unaged, white cheese made from unskimmed carabao milk and salt curdled with vinegar, citrus juices, or sometimes rennet.

Background In the early 18th century Barbara Gilmour successfully manufactured a type of cheese till then unknown in Scotland, being made from unskimmed milk from Ayrshire cows.

Kesong puti A soft, white cheese, similar to cottage cheese, made from unskimmed carabao"s milk, salt and rennet.

manufactured a type of cheese till then unknown in Scotland, being made from unskimmed milk from Ayrshire cows.

manufactured a species of cheese until then unknown in Scotland, being made from unskimmed milk from the famous Ayrshire cows.

Laguna, Bulacan, Samar, and Cebu Cheese A soft, white cheese, made from unskimmed carabao"s milk, salt, and rennet.