rotisserie Meaning in Odia (Oriya). ( rotisserie ଶବ୍ଦର ଓଡିଆ ଅର୍ଥ)
, ମାଂସ ଭଜା ପାଇଁ ଘୂର୍ଣ୍ଣନ କଙ୍କାଳ,
ସକ୍ରିୟ ମାଂସ ରାନ୍ଧିବା ପାଇଁ ଏକ ଚୁଲା କିମ୍ବା ବ୍ରଏଲର ଏକ ଘୂର୍ଣ୍ଣନ ସ୍ପିଟ୍ ସହିତ ସଜ୍ଜିତ |,
Noun:
ମାଂସ ଭଜା ପାଇଁ ଘୂର୍ଣ୍ଣନ କଙ୍କାଳ |,
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rotisserie's Usage Examples:
commonly roast rotisserie chickens using either horizontal or vertical rotisseries.
stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit.
rotisserie chicken may be used in a variety of dishes such as soup, chicken salad, and sandwiches.
events may be catered, and when catered are often spit braais (spit rotisseries).
of packaged rotisserie chickens.
This is a list of notable spit-roasted foods, consisting of dishes and foods that are roasted on a rotisserie, or spit.
use Bonnet stoves and have a variety of cooking appliances, including rotisseries, appliances for induction cooking, a stone hearth oven, convection ovens.
are numerous ways to roast pork, including open fire rotisserie style roasting, and "caja china" style box grilling.
pronounced [ˈʝiros]) is a Greek dish made from meat cooked on a vertical rotisserie.
At that time, although vertical rotisseries were starting to be mass-produced in the US by Gyros Inc.
name of meats roasted on spits over an open fire or a large wood-burning rotisserie oven.
In 2010, 600 million rotisserie-cooked chickens were purchased by consumers.
sīuméi) is the generic Cantonese name of meats roasted on spits over an open fire or a large wood-burning rotisserie oven.