ତେଣୁ ତା’ର ଫର୍ମକୁ ଯାଆନ୍ତୁ ଏମୁଲେସନ |,

emulsifies's Usage Examples:

Non-ionic surfactants: Lower the surface tension of the water, emulsifies oil, lipid and fat food deposits, prevents droplet spotting on drying.

The digestive enzymes break down proteins, and bile emulsifies fats into micelles.

As the cheese melts, it emulsifies the liquids to form a smooth and rich sauce coating the pasta.

Notes Desincrustation – A skin cleansing process that softens and emulsifies hardened follicle sebum.

stabilizers by blending with liquids such as alcohol or vinegar; it also emulsifies with oil.

If there is a spill while shipping over water the mixture de-emulsifies and the bitumen drops out of suspension.

and extracts), pastilles are usually based on mixtures of starch and gum arabic, which emulsifies the substance and binds them in a hydrocolloidal matrix.

This method emulsifies the fat in beef to soften hamburger patties and is also used to produce.

federal chemical hazard assessment team for oil spills, this type of oil emulsifies well.

It also emulsifies oils, enabling them to be carried away by running water.

top of the Dongmo and, with 15-20 vertical movements, the butter tea emulsifies.

pastilles are usually based on mixtures of starch and gum arabic, which emulsifies the substance and binds them in a hydrocolloidal matrix.

It also stimulates bile production by the liver; the bile emulsifies dietary fats in the duodenum so that pancreatic lipase can act upon them.

Synonyms:

change state, turn,

Antonyms:

decrease, stiffen, demulsify,