Adjective:

रुचकर,

tastier मराठी अर्थाचे उदाहरण:

मुगाची खिचडी , हा भारतातील सर्वांच्या परिचयाचा असा रुचकर व पौष्टिक खाद्यपदार्थ आहे.

ओवा पाचक असतो, रुचकर असतो, चवीला तिखट, आंबट, कडवट, वीर्याने उष्ण व तीक्ष्ण, तसेच लघू गुणांचा (?) असतो.

साधारण उन्हाळ्यांत ही लहान छोटी काळ्या रंगांची रुचकर फळे बाजारांत येतात.

संत्र्याच्या जातीतल्या या झाडाची फळे अतिशय रुचकर व गुणकारी असतात .

मुळ्याचे थालिपीठही रुचकर लागते.

मसालेदार आणि रुचकर अन्नपदार्थांमुळे पादांग रेस्टॉरंटे इंडोनेशियात व अन्य देशांमध्येही लोकप्रिय आहेत.

केळ्याचे रुचकर पदार्थ.

रेनट्री हॉटेलात ५ उपाहरगृहे आहेत त्यांत (multi-cuisine), दक्षिण भारतीय आणि अन्यप्रकारचे रुचकर खाद्ये मिळण्याची व्यवस्था आहे.

साधारण दोन महिन्यांनी चांगला, स्वादिस्ट, रुचकर असा पौष्टिक मुरघास तयार होतो.

हा गर चवीला गोड आणि रुचकर असतो.

पुस्तकातली खाद्यपदार्थाची नावे आणि वर्णनेही रुचकर आहेत.

खिचडीचा रुचकरपणा वाढवण्याकरिता आधी जिऱ्याची फोडणी करावी.

हा मासा रुचकर असल्यामुळे त्याच खाद्य म्हणून उपयोग करतात.

tastier's Usage Examples:

while the main imported cultivar is Kent, considered less fibrous and tastier[according to whom?].

The fruit is edible and palatable, tastier than most other fig species.

, also sulla tastiera, Fr.

such as peacocks or swans that were skinned, cooked, seasoned and then redressed in their original plumage (or filled with the meat of tastier fowl) or.

ROBERTO SATTA, Le sonate per tastiera di Giuseppe Sarti: catalogo tematico, «Fonti musicali italiane», XIII, 2008, pp.

The vegetables produced in the village are believed to be tastier due to its red soil.

and Italians specialized in redefining the pastry of the pie, making it flakier and tastier by new methods of adding butter, rolling, and folding the dough.

meat) with saltwater solutions since the 1970s, claiming it makes for tastier, juicier meat.

The red worm is typically considered tastier.

with saltwater solutions since the 1970s, claiming it makes for tastier, juicier meat.

women over, telling them that he had discovered ant larvae which were tastier than yams.

hatred, suggest that they love the lambs—in part because "there is nothing tastier".

Drying preserves many nutrients, and the process of salting and drying codfish is said to make it tastier.

Synonyms:

sharp-tasting, scrumptious, salty, winy, savory, delicious, bitterish, bitter, mild-tasting, choice, piquant, dainty, fruity, toothsome, acid-tasting, sweet, sapid, acrid, rich, taste property, nectarous, flavorous, pungent, gingery, appetising, strong-flavored, nutlike, sour-tasting, spicy, grapey, zesty, full-bodied, pleasant-tasting, ambrosial, luscious, appetizing, bittersweet, ambrosian, palatable, hot, savoury, peppery, nutty, nippy, delectable, flavorsome, flavorful, flavourous, smoky, flavoursome, semisweet, sour, robust, flavourful, saporous, yummy, winey, racy, grapy,

Antonyms:

fresh, tasteless, sweet, unpalatable, sour, unappetizing,