एक पिकलेले द्रव, सहसा तेल, हर्बल, मसाले, व्हिनेगर किंवा वाइनसह इ, जेणेकरून स्वयंपाक करण्यापूर्वी मांस, मासे, भाजीपाला इ, आकार देण्याचे, मासे, भाजीपाला, इ., त्यात भिजले, ,

marinade's Usage Examples:

prepared foods are also bottled, such as sauces, syrups, marinades, oils and vinegars.

Adobo or adobar (Spanish: marinade, sauce, or seasoning) is the immersion of raw food in a stock (or sauce) composed variously of paprika, oregano, salt.

It is used in various condiments, beverages, dishes, marinades, and preserves.

soft Italian bread or a submarine roll, occasionally drizzled with fresh marinade.

Recipe Unlimited retails signature Swiss Chalet sauce, gravy, and marinades (as powdered mixes) in Canadian supermarkets.

cevicherías serve a small glass of the marinade, which is called leche de tigre or leche de pantera, as an appetizer along with the fish.

Chermoula (Berber: tacermult or tacermilt, Arabic: شرمولة‎) or charmoula is a marinade and relish used in Algerian, Libyan, Moroccan and Tunisian cooking.

used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys.

This was facilitated through the use of adobos (marinades) along with paprika (a substance with antibacterial properties).

Recipe Unlimited retails signature Swiss Chalet sauce, gravy, and marinades (as powdered mixes).

The high acid content of the marinade and the slow cooking time tenderizes the meat, allowing otherwise tough pieces of meat to be used.

The specialities are: the "mojo the cochino" (pork with typical Canarian sauce), kid goat in sauce, marinaded pork.

an expression in Moroccan dialect traditionally indicating a range of marinaded spicy food flavours for meat dishes which includes garlic, olive oil and.

Synonyms:

condiment,

Antonyms:

gradual, empty,