Noun:

साइड स्टीक,

flank steak's Usage Examples:

Steak frites prepared using flank steak, at a San Francisco restaurant Steak frites in Fontainebleau, France.

is not to be confused with flank steak, a generally similar adjacent cut nearer the animal"s rear quarter.

Paraguay and Uruguay, taken from between the skin and the ribs, a sort of flank steak.

parallel to the fibers, include the skirt steak cut from the plate, the flank steak cut from the abdominal muscles, and the silverfinger steak cut from the.

"Fried Cow") is a Cuban dish consisting of fried and shredded skirt or flank steak.

Morcón is a Philippine braised beef roulade made with beef flank steak stuffed with hard-boiled eggs, carrots, pickled cucumber, cheese, and various sausages.

The soup for beef pho is generally made by simmering beef bones, oxtails, flank steak, charred onion, charred ginger and spices.

will wrap the flank steak around a concoction of seasoned and ground or tenderized flank steak.

The pepito is prepared with grilled beef tenderloin, flank steak, rib eye steak or strip steak, refried beans, black beans.

Mongolian beef is a dish from Taiwan consisting of sliced beef, typically flank steak, usually made with onions.

Hanger steak resembles flank steak in texture and flavor.

prepared with grilled beef tenderloin, flank steak, rib eye steak or strip steak, refried beans, black beans or pinto beans, and a soft roll, bun or baguette.

the less expensive, less desirable ones, such as cube steak, chuck, round steak, and occasionally flank steak.

Synonyms:

flank, beefsteak,

Antonyms:

stay in place, bipedal,