ಜೆಲಾಟಿನ್ ಜೊತೆ ಕೋಟ್,

Verb:

ಗಂಜಿ, ಜೆಲಾಟಿನ್, ಪುಡಿಂಗ್,

gelatinize's Usage Examples:

species characterized by having bright colors, decurrent gills, and a gelatinized subhymenium.

The gelatinized starch molecules move towards the surface of the fries "forming a thick layer of gelatinised starch" and this layer of pre-gelatinized starch.

effects of cooking on energetic availability: cooking denatures proteins, gelatinizes starches, and helps kill pathogens.

Prior to a brew, rice and maize are cooked to allow the starch to gelatinize and thereby render it convertible.

are generally separated from the basidia when the latter collapse and gelatinize; this basidial breakdown typically occurs simultaneously with a gelatinization.

The flesh of the cap has a pellicle which usually gelatinizes in potassium hydroxide or water mounts prepared for microscopy.

warts disappear more quickly because the surface of the cap cuticle gelatinizes; the partial veil is more persistent; the spores are smaller and roughly.

8% soluble nitrocellulose gelatinized with ether and 2% paraffin.

molecules move towards the surface of the fries "forming a thick layer of gelatinised starch" and this layer of pre-gelatinized starch will turn into the crispy.

repeatedly until the fruit is shiny and brown and the mochi has fully gelatinized.

the oven and causes the pastry to rise; then the starch in the flour gelatinizes, thereby solidifying the pastry.

They may be embedded in mucilage or gelatinized materials.

tapioca powder or maize powder; resulting in a thick, slightly runny, gelatinized white sauce.

Synonyms:

change, modify, gelatinise, alter,

Antonyms:

stiffen, decrease, tune, dissimilate, detransitivize,