एक पदार्थ जो पनीर और जड़ी बनाने में दूध को कर्ल करता है

Noun:

रानीट,

rennet's Usage Examples:

Yes, all our cheeses are made with non-animal vegetable rennet.

Double check that vegetarian rennet, not animal rennet, is being used.

These Regulations prescribe reserved descriptions, composition and manufacturing characteristics for edible acid casein, edible rennet casein and edible caseinates.

The words vegetable enzymes are a guarantee that the rennet is vegan, but enzymes is generic enough term that it can refer to both animal and vegan sources.

More specifically, they digest the sugars in the milk and produce lactic acid, which makes the milk curdle and solidify, just like animal rennet does.

The popular crisp variety is currently made using animal rennet.

Thus the digestive function, in its largest sense, is now seen to consist, not only in preparation and supply, but in no small measure also of protective and antidotal conversions of the matters submitted to it; coincidently with agents of digestion proper are found in the circuit of normal digestion "anti-substances" which neutralize or convert peptones in their poisonous phases; an autochthonous ferment, such as rennet for instance, calling forth an anti-rennet, and so on.

By the rennet ferment caseinogen is converted into casein, a substance resembling caseinogen in being soluble in water, but differing in having an insoluble calcium salt.

Another enzyme, rennet, which in the animal body is proteolytic, is frequently met with in plants, but its function has not been ascertained.

ABOMASUM (caillette), the fourth or rennet stomach of Ruminantia.

rennet's Meaning':

a substance that curdles milk in making cheese and junket