Noun:

दूध की चीनी, दुग्ध शर्करा,

lactose शब्द के हिंदी अर्थ का उदाहरण:

জজজ इससे आगे 2x के लिये 1x का एक भाग और ९ भाग दुग्ध शर्करा अथवा अल्कोहल का लेते हैं ; ऐसे ही आगे कई पोटेन्सी बनाने के लिये पिछली पोटेन्सी का एक भाग लेते हुये आगे की पावर को बढाते हैं।

lactose's Usage Examples:

They are no more likely to cause dental caries than the lactose in cows ' milk based formulas.

The symptoms are similar to lactose intolerance but can also include bronchospasm, itching, hives, shock or hypertension.

'In chemical constitution it consists of an emulsion of fatty globules (cream) in a watery alkaline solution of casein, and a variety of sugar, peculiar to milk, called lactose.

digest lactose, a sugar found in cow's milk.

Of especial note is the transformation of maltose by maltase into glucose, and of cane sugar by invertase into a mixture of glucose and fructose (invert sugar); other instances are: lactose by lactase into galactose and glucose; trehalose by trehalase into glucose; melibiose by melibiase into galactose and glucose; and of melizitose by melizitase into touranose and glucose, touranose yielding glucose also when acted upon by the enzyme touranase.

For example, various sugars - lactose, glucose, saccharose, 'c. - are added to test the fermentative action of the bacterium on these substances; litmus is added to show changes in reaction, specially standardized media being used for estimating such changes; peptone solution is commonly employed for testing whether or not the bacterium forms indol; sterilized milk is used as a culture medium to determine whether or not it is curdled by the growth.

Under these conditions the lactose decomposes into dark-brown fission products, the fat loses its emulsified condition and separates out as cream which cannot be made to diffuse again even by shaking, and the albuminoids are converted into a form very difficult of digestion.

Milk sugar, lactose, lactobiose, C12H22011, found in the milk of mammals, in the amniotic liquid of cows, and as a pathological secretion, is prepared by evaporating whey and purifying the sugar which separates by crystallization.

The fat (which when separated we know as butter) and the lactose constitute the carbonaceous portion of the milk regarded as food.

Lactose is thus found to be glucosido-galactose and melibiose a galactosido-glucose.

Synonyms:

milk sugar, disaccharide,