कोंहड़ा हिंदी उपयोग और उदाहरण

इसके एक भेद को क्षेत्रकुष्मांड, भतुआ या कोंहड़ा कहते हैं, जो कच्ची अवस्था में हरा, पर पकने पर पीला हो जाता है।

""कुष्मांड या कूष्मांड का फल पेठा, भतुआ, कोंहड़ा, कुम्हड़ा आदि नामों से भी जाना जाता है।

कोंहड़ा इसके अंग्रेजी अर्थ का उदाहरण

Whereas the instrument's resonating chamber had formerly been constructed from a gourd (like the banjo's African ancestors and cousins), Sweeney popularized the use of a drum-like resonating chamber (legend has it that he adapted a cheese box for this purpose).

Lagenaria vulgaris, a species of gourd-bearing vine.

The Dinghu-Tianhu Scenic Area features the Black Dragon Playing Pearls, Dragon Mother Borrowing a Vessel, Exploring the Heavenly Lake, and so on; and Yunxi-Laoding Scenic Area has the traces of bottle gourds, Water Curtain Cave, Dragon Hidden in the Ancient Pond, White Clouds Embracing Ancient Trees.

Arboretum de Saint-Avaugourd-des-Landes, Moutiers-les-Mauxfaits.

Coconut, Ginger, banana, pumpkin, bitter gourd and eggplant are also grown.

Kheer is a pudding, usually made from milk, sugar and one of these ingredients: vermicelli, rice, bulgur wheat, semolina, tapioca, dried dates, or shredded white gourd.

Parwal Ki Mithai is a dry sweet made of parwal, a gourd-like vegetable.

Swedish local political parties Ipu is a percussion instrument made from gourds that is often used to provide a beat for hula dancing.

There are two types of ipu, the ipu heke (), which is a double gourd made by taking two gourds of different sizes, cutting them and joining them at their necks with the smaller one on top, and the ipu heke ole (), which is made from a single gourd cut across the top.

Both are made from gourds that have been dried, hollowed and usually polished smooth with sand or sandpaper.

The ipu gourd plays a large role in Hawaiian life, more than just an instrument the ipu was used for food, medicine, and a variety of other useful and artistic items.

Because of the importance of ipu to basic life and culture, Hawaiians developed an entire ceremony around the planting of the gourd.

In Hawaiian customs, the gourd plant should be planted on the night of Hua, during the lunar phase where it was believed to look the most like an egg or a fruit.