कॉर्नमील इसके अंग्रेजी अर्थ का उदाहरण

Livermush – a Southern United States pork food product prepared using pig liver, parts of pig heads, cornmeal and spices.

The leaves, flowers and shoots can be cooked and eaten as a cooked vegetable or added to cornmeal porridge.

Ugandan expatriates make posho from cornmeal, masa harina or grits.

During the Great Depression, the Elmer brothers developed a cornmeal-based cheese-curl snack.

Reconstruction Era Pinolillo is a sweet cornmeal and cacao-based traditional drink in Nicaragua, also consumed in Costa Rica.

The cereal was made up of balls of cornmeal, chocolate-covered cornmeal, and chocolate-covered marshmallows.

Sima (stiff cornmeal porridge) has become the staple Pokomo dish due to the changing or absence of river flooding regimes and weather that is not able to support rice cultivation.

The dish is made of cornmeal.

Similar to the Abkhazian abısta, Adyghe mamıs, Italian polenta and Romanian mămăligă, it is prepared by boiling cornmeal and then mashing it while the pot is still on the stove.

In Central Serbia, it is prepared with finer grains of white cornmeal, served with white cheese and kajmak.

Polenta—cornmeal mash, made in varying degrees of thicknesses depending on the intended use of the final product and often flavored with cheese or butter; sometimes served with a meat sauce, or with deli meats.

Atole (a cornmeal drink).

Commonly called watermeal or duckweed, these aquatic plants resemble specks of cornmeal floating on the water.