कारमेलिज्ड इसके अंग्रेजी अर्थ का उदाहरण

After school, Chávez worked as a street vendor, selling the caramelized fruit sweets that his grandmother made.

Mexico REDirect USS Gloucester REDirect Cienfuegos A canelé () is a small French pastry flavored with rum and vanilla with a soft and tender custard center and a dark, thick caramelized crust.

Small baked profiteroles are dipped in caramelized sugar and attached side by side on top of the circle of the pâte à choux.

It is made by slowly cooking shredded carrots with ghee, concentrated and caramelized milk, mawa (khoya) and sugar; it is often served with a garnish of aromatic spices, almonds, cashews or pistachios.

It is made using flavored milk that is first condensed and caramelized by slow cooking along with a small quantity of rice or seasonal grain flour; once condensed, dry nut pastes and aromatic spices are added and the mix frozen in small earthen or metal cans.

, in which the surface of the food (usually meat, poultry or fish) is cooked at high temperature so a caramelized crust forms.

It is a white solid with a sweet smell that can be described as caramelized sugar and cooked fruit.

In Bangladesh, the outside is made of a mixture of rice flour and ground moong dal, while the filling is a mixture of coconut flakes and a type of caramelized sugar that is similar to dulce de leche.

Banana cue are fried bananas coated with caramelized sugar and served on skewers; while turon is a type of fried dessert lumpia unique to the Philippines and is cooked in a crepe wrapper.

The brown sugar is caramelized and mixed with water to create a viscous amber-colored syrup called arnibal.

World record holders in masters athletics Crêpes Suzette () is a French dessert consisting of crêpes with beurre Suzette (), a sauce of caramelized sugar and butter, tangerine or orange juice, zest, and Grand Marnier, triple sec or orange Curaçao liqueur on top, prepared in a tableside performance, flambé.